Milo Iced Latte Hack (Printable)

A refreshing, chocolatey iced latte made with Milo powder. Quick to prepare and perfect for an energizing treat on warm days.

# What You Need:

→ Milo Mixture

01 - 3 tablespoons Milo powder
02 - 1/4 cup hot water

→ Latte Base

03 - 1/2 cup cold milk (dairy or plant-based)
04 - Ice cubes as needed

→ Optional

05 - 1 to 2 teaspoons sugar or sweetener to taste

# Directions:

01 - In a small bowl, whisk the Milo powder with hot water until completely dissolved and smooth.
02 - Taste and add sugar or sweetener as desired; whisk again to combine.
03 - Fill a tall glass with ice cubes.
04 - Pour the Milo mixture over the ice.
05 - Add the cold milk and stir gently to combine.
06 - Serve immediately with a straw.

# Expert Tips:

01 -
  • It comes together in under five minutes with ingredients you probably already have tucked in the pantry.
  • The malty chocolate flavor hits differently when its ice cold, almost like a dessert you can justify drinking before lunch.
  • You can tweak the sweetness and creaminess to match your mood without any guilt or complicated steps.
02 -
  • Don't skip the hot water step or you'll end up with stubborn Milo clumps floating around no matter how much you stir.
  • If you pour the milk in too fast, the Milo can settle at the bottom, so take your time and stir well after adding it.
03 -
  • Chill your glass in the freezer for ten minutes before assembling for an even frostier drink that stays cold longer.
  • If your Milo mixture gets too thick after sitting, just whisk in a tiny splash of hot water to loosen it back up before pouring.
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