Browse Every Recipe - Page Number 27

Fresh romaine tossed in creamy cashew dressing topped with crispy roasted chickpeas and vegan Parmesan.

Crispy vegetable-filled spring rolls air fried to golden perfection, served with a tangy sweet chili sauce.

Tangy kiwi and lime layered with creamy chia in a vibrant, healthy chilled cup, ideal for breakfast or snack.

Creamy avocado and tart green apple atop toasted bread with pumpkin seeds and herbs.

A vibrant blend of pineapple, spinach, and banana creating a fresh and creamy tropical drink.

A crisp and invigorating mix of cucumber, apple, and ginger with a hint of lemon and mint.

Brussels sprouts roasted with herbs, lemon, and toasted almonds for a fresh, vibrant side dish.

Juicy chicken breasts filled with a flavorful spinach and feta blend, baked until golden.

No-bake blend of matcha, coconut, oats, and nut butter for a quick, wholesome energizing bite.